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La Cocotte 5.2L Cast Iron Round Cocotte with Steamer - STAUB - Cherry

Model#: LVTH-ZW-1004352

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( 2 Customer Reviews )
$ In Stock New
$449.99
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About Brand
staub
staub

PRODUCT HIGHLIGHTS

  • Made in France
  • With special lid structure
  • For simultaneous braising and stewing
  • Particularly durable enamel coating
  • Energy-saving cooking on all types of hob
  • Dishwasher safe, hand wash recommended
  • Unique, interior matte texture results in exceptional browning
  • Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C
  • Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
  • Product Overview
    Specifications
    Customer Reviews
    FAQ'S

    Product Overview

    La Cocotte 5.2L Cast Iron Round Cocotte with Steamer - STAUB

    Cast iron cookware has been used for many centuries, among other reasons, for its excellent energy efficiency. The material is known for its even heat conduction and retention, which means that fried dishes develop many roasting aromas. Chilled food also benefits from the temperature retention properties, as it stays cool for several hours and can be served without any problem at garden parties.

    Made in France
    With special lid structure
    For simultaneous braising and stewing
    Particularly durable enamel coating
    Energy-saving cooking on all types of hob
    Dishwasher safe, hand wash recommended
    Unique, interior matte texture results in exceptional browning
    Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C
    Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen

    AROMA RAIN BY STAUB

    PROTECTIVE ENAMEL COATING

    TRADITIONAL CRAFTSMANSHIP

    With its flat lid, the STAUB cocotte closes tightly. Inside, the special drip structure ensures effective liquid distribution across the lid. The inside of the cocotte is coated with a matt black enamel with a rough structure. It is scratch-resistant and acid-resistant and therefore ensures a long service life for the cookware. It requires 25 pairs of hands and a minimum of 100 different production steps to make a single cocotte. Lastly, each article is tested according to a strict catalogue of quality criteria.

    Specifications